Chefette Restaurants Ltd. is an indigenous, family owned, Barbadian company which operates the leading quick service restaurant chain in Barbados under the brand 'Chefette' with fifteen locations and a fast casual restaurant chain under the brand 'Barbecue Barn' which has two locations.
The restaurant chain is known for its one-stop shopping for the full dining experience as it offers high quality food in addition to offering a healthier menu & using zero trans fat soya oil, superior customer service, extremely clean surroundings, great value, convenience through its drive-thrus and Pizza & Barbecue Barn hotlines, comfort in fully air-conditioned & smoke free dining areas, education through its school tours and entertainment through its attractive birthday parties at its playgrounds.
Sir Assad John Haloute, Executive Chairman, stated “many restaurants compete with us by focusing on one, two or three of the above areas but none can compete with us head on in all of the areas as we cater to a very wide cross section in the island and visitors.”
Our mission is to deliver total customer satisfaction and exceed customer expectations through:
- Unwavering focus on our mantra of Quality, Service, Cleanliness and Value
- Commitment to the continuous appreciation, development and training of our staff
- Being a socially responsible corporate citizen helping to support the development of our society